Acorn Squash with Applesauce

Prep time: 10 minutes

Cooking time: 45 minutes

Yields: 2 people

Ingredients: 

  • 1 acorn squash
  • 1 tablespoon olive oil
  • 1 cup apple sauce
  • Cinnamon

Directions: 

  1. Preheat oven to 350 degrees.
  2. Cut squash in half and remove seeds with a spoon.
  3. Place squash halves skin side down on a baking sheet.
  4. Rub olive oil over squash halves.
  5. Fill squash halves with applesauce.
  6. Sprinkle cinnamon on top of each.
  7. Bake for 45 minutes, or until a fork inserts smoothly through squash meat.

Notes: 

  • Try different flavors of apple sauce.
Other VegetablesLisa LewtanComment